White chicken butter handi recipe
Ingredients
1/2 kg chicken
2onion and 3 green chilli boiled with 2 cup water
Salt to taste
Ginger garlic paste 2tsp
Jeera 1tsp
Black pepper 1tsp
Cream 3/4 cup
Oil 1/4 cup
Butter 50 gms
1/2 kg chicken
2onion and 3 green chilli boiled with 2 cup water
Salt to taste
Ginger garlic paste 2tsp
Jeera 1tsp
Black pepper 1tsp
Cream 3/4 cup
Oil 1/4 cup
Butter 50 gms
Green chilli chopped 4
Kaju 20 grind
Melon seeds grind
Kaju 20 grind
Melon seeds grind
Method
Heat oiĺ add onion paste cook 5 minutes
Add chicken and salt curd 1/2 cup cover
And cook add grind kaju mellon seed past cream butter chopped green chilli cook 10 min
serve hot with paratha
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