Monday, 13 May 2019

Aloo boti kabab classic hit recipe Ingredients Boil potatoes 2 to 3 Mutton 1/2 kg Ginger garlic paste 1 tbsp Salt to taste 1 tsp jeera powder 1 tsp black pepper powder Bread crumbs for coating Egg for dipping Oil for frying Wooden sticks Method Boil mutton with ginger garlic paste jeera powder and black pepper powder In a wooden stick put one mutton one cube potato repeat the process and fill the stick Dip it in egg and coat with bread crumbs Deep fry till golden Serve witn green chutney #ramzanrecipes #ramadhanrecipes #aloobotikabab #memonikitchenwithshanu #bilkisfarooq #sanjarycookingclasses #foodgasm #footfetishnation


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